Gwangjang traditional market (Kwangjang Si Jang, 광장시장)is the first
daily market.
It is listed in 1905 when the Japan invade the market of Choseon dynasty, to protect the business district of Choseon.
Now, it is center of tourist attractions.
You can enjoy Bindaeddeok, Mayak Gimbab,
Pork Skin, Beef ta tare, etc.
It ia also nearby Cheonggyeocheon creek.
You can buy Hanbok(Korean traditional dress) also.
Gwangjang market(Actually Kwang Jang) market was the center of textile and costume and is still now.
It is located at 30 meters from Exit 7 of Jongro 5 ga (Line #1) subway station.
Another subway station is Exit 4 of Euljiro 4 ga (Line #2 or Line#5).
There is Cheonggyecheon (Cheong Gye Cheon) creek between the market and Euljiro 4 ga (Line #2 or Line#5).
This bicycle says the history of Gwangjang market.
The production of this bicycle was stopped 30 years ago already.
But he is still riding it today.
This is Bindaeddeok.
It is made of flour and some vegetable.
It is slightly fried on the frying pan.
It is one of the most favorite snacks among Koreans and Tourists.
It is sort of pancake.
The left is Sundae.
It is kind of Korean sausage.
It is made of intestine of pig and noodle.
The middle one is pork (boiled pig's feet).
It has lots of collagen. So it will keep you face tight, moist and shiny.
The right one is skin of the pig (pork scratchings) with some oil.
It has lots of collagen, too.
<pig's feet>
This is Sushi.
It is Hoeui, more exactly.
Sushi is made and preserved for one day in the refrigerator.
But Hoeui is made of live fish and served to the customer immediately.
You can taste small octopus, octopus, salmon, etc.
This shop sell Congguksu (Cold bean noodle).
Congguksu is Korean traditional noodle with noodle and bean soup.
It is good menu during summer.
It is not famous in the winter.
It is every good for taking vegetable protein.
May be this bean is main reason for good shape of Koreans.
This is Bibimbab.
Bibimbab is a bowl of rice and vegetable.
The owner of the store makes the Bibimbab just in front of you.
There are bowls of vegetable on the table.
You can make the Bibimbab by yourself.
Bibimbab is all vegetable, so it is good menu for vegetarians.
This is lucky pouch (Bokjumeoni).
Parents give some money for children.
At that time they put the money in this pouch.
This is Bindaeddeok.
This is most favored snacks.
They also sell imported fruits.
Lung. !!
We eat lungs too..
When you order the skin of the pig (pork scratchings), it will be served in the dish like this.
Korean sausage.
It is called Sundae(Sun Dae).
I think this is unique food style of Korea.
This is Ceylon moss(agar-agar).
It is good cold noodle in the summer.
This is Gimbab (Gim Bab).
It is rice and vegetable roll which is wrapped with laver.
Gimbab is most fast served snacks in Korea.
It is very convenient and cheap.
If you eat Gimbab and cup noodle. It is enough for one meal.
Cute dolls. !
Enjoy yourself at Kwangjang market.
KWANG JANG MARKET.
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